Cezanne
Saison brewed with local honey and aged with Brettanomyces in Sauvignon Blanc barrels
10.5%
Sargent
Barrel-aged mixed fermentation sour golden ale with tangerine and clementine zest
6.6% ABV
Rubens
Belgian-Style Dark Ale
8.0% ABV
Kahlo
100% Brett Fermented Ale
8.8% ABV
Picasso
Barrel-aged wild ale blend
7.2% ABV
Hogarth
American Strong Ale
7.5% ABV
Caravaggio
Double-mash stout aged in bourbon barrels
8.5% ABV