Night Shift Brewing

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Morph is a rotating IPA series with new recipes from batch to batch. We experiment with different hops and malts to showcase a range of IPA varieties. For a specific can's batch details, refer to packaged date on bottom of can and look below for batch notes:

Please note: due to the volume of Morph that we package, the date on your Morph cans may be a day or two before or after the batch date.


Batch #51
6/29/17
Massively juicy with melon, grapefruit, and subtle pine flavors. Recipe includes Citra, Vic Secret, and Amarillo hops. (6.4% ABV)

Batch #50
5/30/17
A monumental Morph! Idaho 7, Citra, and Waimea hops, plus oats; hazy and soft, with massive grapefruit and orange flavors. (4.5% ABV)

Batch #49
5/3/17

Simcoe, Topaz, and Columbus; low ABV with lots of flavor; inviting flavors of nectarine and orange peel with a soft finish. (4.6%)

Batch #48
4/20/17

A recipe built on Columbus, El Dorado, Wakatu, and Rakau; citrus aromas, and huge grapefruit backbone (4.7%)

Batch #47
4/6/17

Featuring Topaz, Columbus, and Citra, plus a touch of Honey Malt; earthy aroma; flavors of candied mango and citrus; bitter piney finish (5.8%)

Batch #46
3/23/17

This edition features Nelson Sauvin, Mosaic, Cascade, and Falconer's Flight; fruity aromas; zesty with a mellow and citrusy finish (6%)

Batch #45
3/9/17

This edition features Bravo and Comet hops; floral and fruity aromas; flavors of orange, melon, and candied lemon; finishes with pith and pine. (4.8%)

Batch #44
2/23/17

This edition features Simcoe and Cascade hops; juicy aromas; slightly floral; balanced bitterness. (5.7%)

Batch #43
2/10/17

This edition features Citra, Simcoe, Ella, and Topaz hops; aromas of grapefruit, mango, and orange peel; balanced, piney bitterness. (6.3%)

Batch #42
1/26/17

Morph 1/26 features Citra, Columbus, and Motueka hops; lime and passionfruit aromas; slightly spicy, pine finish. (6.8%)

Batch #41
1/12/17

The first Morph of 2017 is crafted with Topaz, Citra, and Columbus hops; resinous and juicy. (5.2%)

Batch #40
12/15/16

Our mid-December Morph pairs a blend of Rakau, Citra, and Simcoe hops, with just a bit of honey. (6.0%)

Batch #39
12/1/16

This recipe adds experimental HBC 517 hops to a classic combination of Chinook and Simcoe. Ruby red grapefruit, candied citrus, and smooth pithy bitterness. (5.6%) 

Batch #38
11/17/16

This edition brings together Bravo, Vic Secret, Simcoe, and Citra hops together to create a juicy, balanced IPA that bursts with citrus and tropical fruit flavors. (5.6%)

Batch #37
11/03/16

Featuring Vic Secret, Simcoe, and Falconer's Flight hops. Fresh pine aromas; sips crushably juicy with citrus and tropical notes. (5.6%)

Batch #36
10/20/16

Refreshing and smooth. Citra and Mosaic hops provide fruity complexity and bitterness, while Comet adds a punch of grassy citrusy aromas. (5.7%)

Batch #35
9/22/16

Our mid-September edition features a blend of Falconer's Flight, Bravo, and Vic Secret hops. Light, fresh bergamot and orange zest aromas. Smooth bodied with pleasant bitterness. (5.3%)

Batch #34
9/8/16

This recipe showcases Motueka, Topaz and Simcoe hops. This blend provides a delicate balance of floral and citrus aromas, followed by a rush of easy-drinking white grapefruit and meyer lemon (5.3%)

Batch #33
8/25/16

This batch features Citra, Simcoe, and Mosaic hops; aromas of freshly juiced nectarines; sips with notes of candied mango and citrus followed by a refreshing grapefruit pith finish (5.8%)

Batch #32
8/11/216

This batch features Motueka, Cascade, and Topaz hops; fresh juicy orange and white grape aromas, giving way to resinous pine flavors and a lingering bitter finish (6.1%)

Batch #31
7/28/16

Rotating IPA Series: Batch 7/28/16 features Topaz, Cascade, and Simcoe hops; big, dank notes of apricot, citrus, and grapefruit (6.0%)

Batch #30
7/1/16

Rotating IPA Series: Batch 7/1/16 features Idaho 7, Nelson Sauvin, and Simcoe hops. Dominating citrus flavors; lime leaf and honeysuckle; smooth finish (5.1%)

Batch #29
6/17/16

Rotating IPA Series: Batch 6/17/16 has Comet, Citra, and Galaxy hops. Boasting fresh peach aromas, flavors of lychee and sweet tangerine, and a soft, hoppy finish. (6.2%)

Batch #28
6/3/16

Balancing the best qualities of Cascade, Simcoe, and Columbus hops; dank aromas of pine and orange peel, and sips with notes of melon and lime (6.5%)

Batch #27
5/16/16

Malted oats in the mash, hopped with Vic Secret and El Dorado - soft mouthfeel with massive nose of honeydew melon, apricot, and pine. (6.2%)

Batch #26
5/2/16

Rye IPA featuring Ella and Azacca hops; ripe cantaloupe aroma, crisp rye spiciness and lingering resinous finish. (5.7%)

Batch #25
4/15/16

Features Citra, Topaz, Cascade and Colombus hops; candied orange, lemon rind, and soft, lingering bitterness. (6.8%)

Batch #24
4/1/16

Beastly heaping of Citra, Mosaic, Simcoe, and Topaz hops - saturated, juicy notes of orange, pine, and honeydew melon. Same batch, canned three days apart. (6.2%)

Batch #23
3/17/16

Simcoe, Vic Secret, Azacca, and Idaho 7 hops serve up a delicious medley of pine, orange, and tropical fruit for your palate. (6.7%)

Batch #22
3/03/16

Blend of Motueka, Idaho 7, and Chinook hops for an IPA bursting with bright notes of citrus and pineapple. (6.3%)

Batch #21
2/16/16

Idaho 7, Galaxy, and Simcoe hops that produce ripe honeydew melon aromas, complemented by biting tangerine and papaya flavors. (6.2%)

Batch #20
2/02/16

This recipe combines Azacca, Simcoe and Galaxy hops. Grassy lemon nose, notes of orange rind, and a dry, grapefruit finish. (6.5%)

Batch #19
1/21/16

Combines Galaxy, Ella, and Vic Secret hops. Notes of juicy pineapple and tangerine with a pine resin finish. (6.2%)

Batch #18
12/29/15

Dank nose of orange and pine, soft mouthfeel, notes of candied citrus and tropical fruit, nicely bitter finish. Balanced blend of Wakatu, Nelson Sauvin, and Vic Secret hops. (6.5%)

Batch #17
9/23/15

Featuring juicy hops Galaxy and Equinox, layered on a soft wheat-IPA malt bill. Notes of apricot, pine, and lime (6.0%)

Batch #16
8/19/15

Full of grapefruit, pineapple, and papaya notes, backed up by a hint of lime and clean malt. Lots of galaxy hops. (6.3%)

Batch #15
6/3/15

Overflowing with ripe, lemony, citrus notes from its melange of Ella, Equinox, Galaxy and Cascade hops! (4.5%)

Batch #14
5/5/15

A high percentage of Simcoe hops give this batch some really intense notes of passionfruit and pine (6.0%)

Batch #13
4/23/15

Citra & Amarillo hops give this batch huge mango, grapefruit, and mandarin orange flavors! (6.0%)

Batch #12
4/7/15

More complex grain bill than the last few batches. Pours a rich orange and drinks clean with notes of grapefruit & lemon coming from some classic American hops (6.2%)

Batch #11
3/26/15

Featuring Dr. Rudi and Rakau hops from New Zealand, this batch has crisp notes of lemongrass, lime, and apricot (6.7%)

Batch #10
3/10/15

Clean, crisp, tropical IPA with a bright, citrusy, bitter finish. Our Santilli flagship IPA will be based on this recipe. (5.7%)

Batch #9
2/20/15

Lime, grapefruit, and orange flavors with a piney, bitter finish (5.4%)

Batch #8
2/3/15

Tropical, resinous flavor profile of pine and grapefruit pith, with a soft, crisp bitterness (5.1%)

Batch #7
1/13/15

Tons of tropical fruit and candied citrus in this juicy, delicious batch that features HBC-342, Ella, and Falconer's Flight hops (5.9%)

Batch #6
12/13/14

Features a delicious medley of Citra, Warrior, Columbus, Falconer's Flight, and Amarillo hops. It pours a beautiful pale yellow, featuring vibrant notes of mandarin orange, pear and grapefruit (6.1%)

Batch #5
11/18/14

Winning “Santilli Showdown” IPA recipe from the Bros, Kennison - subtle caramel malts and tons of amarillo hops; a classic American IPA with a full body and huge, juicy notes of tangerine and pineapple (6.6%)

Batch #4
10/21/14

This recipe features tons of pine, grapefruit, and soft, tropical notes up front, with a bold, clean bitterness and resiny finish (6.0%)

Batch #3
10/1/14

Bursting with tropical notes of pineapple and mango, with a hint of pine in the finish;hopped with Warrior, Centennial, Columbus, & Falconer's Flight (6.2%)

Batch #2
9/9/14

Loaded with hoppy notes of stone fruit, mango, and lime; hopped with AU Topaz, NZ Motueka, & Amarillo (6.3%)

Batch #1
8/19/14

Full of nectarine, papaya, and candied citrus flavors; hopped with Chinook, AU Summer, & AU Ella (5.9%)